Hot Buttered Rum
A perfect cozy adult holiday drink that everyone will love!
Servings: 8 Servings
Calories: 183kcal
Ingredients
- ¾ cup Brown Sugar firmly packed
- ½ cup Butter softened
- 1 teaspoon Pure Vanilla Extract
- 1 teaspoon Cinnamon
- ¼ teaspoon Nutmeg
- ¼ teaspoon Allspice
- ⅛ teaspoon Ground Cloves
- Pinch Kosher Salt
- Boiling Hot Water
- Spiced Rum
Instructions
- In a medium sized mixing bowl combine the brown sugar, butter, vanilla extract, cinnamon, nutmeg, allspice, ground cloves, and kosher salt.
- Beat on medium speed until everything is fully incorporated and combined, it will take about 3-4 minutes.
- Transfer mixture to a serving bowl or an airtight container.
- To make the Hot Buttered Rum CocktailIn a mug add 1 ½-2 Tablespoons of the mixture and 1 oz of spiced rum.
- Pour boiling water on top and stir until the mixture is fully dissolved.
- Serve immediately and enjoy!
Notes
The hot buttered rum mixture can be stored in an airtight container in the refrigerator for up to 3 weeks.
Nutrition
Serving: 1serving | Calories: 183kcal | Carbohydrates: 21g | Protein: 0.2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 31mg | Sodium: 97mg | Potassium: 34mg | Fiber: 0.2g | Sugar: 20g | Vitamin A: 356IU | Vitamin C: 0.04mg | Calcium: 24mg | Iron: 0.2mg
