Looking for a healthy snack that feels like dessert? Then this healthy apple dip recipe is for you! This Greek yogurt peanut butter dip takes minutes to make and is super creamy, sweet and packed with protein. It is perfect for after-school snacks, brunch tables, or when you just need something quick and tasty!

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If you're into snacking as much as we are, don't miss this recipe for home-roasted almonds, this addictively good chocolate peanut butter puppy chow, and this super delicious apple pie stuffed monkey bread!
You'll Love This Recipe Because...
- Apple dip is made with just four pantry staple ingredients.
- It is high in protein and low in sugar, making it a great healthy snack option!
- Ready in under 5 minutes, kid-approved, and great for meal-prep or packing in these homemade lunchables!
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Why This Apple Dip Is A Healthy Snack Option
This healthy apple dip is made with simple, wholesome ingredients that taste amazing and are good for you, too!
The Greek yogurt adds probiotics and a boost of protein, while natural peanut butter provides healthy fats to keep you full for longer. And a splash of maple syrup adds the perfect amount of natural sweetness.
It's a balanced, macro-friendly snack that will give you lasting energy and help keep you full. Each batch makes about six servings, with roughly 6 calories and 5 grams of protein per serving!
Ingredients

- Greek Yogurt - Can be substituted for vanilla yogurt or sour cream. If you are using sour cream, increase the maple syrup to 2 Tablespoons.
- Peanut Butter - We recommend using natural peanut butter in this recipe to avoid added sugar. Regular smooth peanut butter, almond butter or any other nut butter may be substituted.
- Maple Syrup - Other sweeteners, such as honey or brown sugar, can be substituted for maple syrup. For a zero-calorie, lighter alternative, use monkfruit sugar or stevia.
- Sea Salt - Salt is optional, but helps to round out the flavor and brighten the dip.
A full list of ingredients with exact quantities can be found on the recipe card below.
Flavour Variations
- Spiced Pumpkin Dip - add ½ teaspoon of pumpkin pie spice to transform this apple dip into a tasty fall treat!
- Nutella Dip - switch the peanut butter out for Nutella for a delicious chocolaty Nutella fruit dip!
- Cinnamon - add a dash of cinnamon to the apple dip to give it a wonderful flavour.
- Mini Chocolate Chips - add a small handful of mini chocolate chips to the apple dip (the kids will love this)!
What To Serve With This Healthy Apple Dip
Apple dip is excellent served with breakfast or brunch alongside eggs benedict, a make-ahead morning casserole, or avocado breakfast bagels.
Make a brunch snack table with apple dip, roasted salted almonds, caramelized onion hummus and fruits and vegetables for your next breakfast party!
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How To Make This Healthy Apple Dip Recipe

Step 1
In a medium sized mixing bowl, combine all of the ingredients.

Step 2
Stir with a spatula or wooden spoon until well blended and smooth.

Step 3
Cut apple slices and soak them for 5 minutes in a cold water bath with a splash of lemon juice to prevent browning.

Step 4
Serve the apple dip with apple slices or other fruits like strawberries, melon, bananas or pears.
Recipe Tips
- A foolproof way to prevent cut apple slices from browning is to soak them in lemon water as soon as they are cut. To do this, fill a bowl with cold water and add a splash of lemon juice. Add the apples to the lemon water as soon as they are cut and let them soak for 5 minutes before draining off the water and serving the apples.
How To Store Leftovers
Store leftover apple dip in an airtight container in the refrigerator for up to 3 days.
Frequently Asked Questions
Yes! Alternatively, brown sugar or honey can be used as a sweetener in place of the maple syrup. For a zero-calorie option, use stevia extract or monkfruit sugar.
Our favorite way to use leftover apple dip is adding it to our morning smoothies!
Yes! Use vanilla yogurt or sour cream as alternatives to Greek yogurt.
For optimal freshness, we recommend enjoying this apple dip within 3 days.
Absolutely! Any kind of nut butter, including almond butter, can be substituted for the peanut butter.

More Easy Snack Ideas
Looking for more easy snack recipes like this? Try these:
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Healthy Apple Dip Recipe
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Print Recipe Pin RecipeIngredients
- 1 cup Greek Yogurt
- 2 Tablespoons Natural Peanut Butter (see note)
- 1 Tablespoons Maple Syrup
- Pinch of Sea Salt
Instructions
- In a medium-sized mixing bowl, combine all of the ingredients and stir until smooth and well blended.
- Serve with apple slices, bananas, pears, grapes, or strawberries.
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Notes
- 1 serving = approx. 6 Tablespoons
- Greek yogurt can be substituted for vanilla yogurt or sour cream (double the maple syrup if you use sour cream).
- Natural peanut butter can be substituted for regular peanut butter, almond butter, or any other nut butter.
- Maple syrup can be substituted for honey, brown sugar, monkfruit sugar or stevia.
- To prevent apple slices from browning, soak them in a bowl of cold water with a splash of lemon juice for 5 minutes before serving.
- Store leftovers in an airtight container in the fridge and enjoy within 3 days.
- Optional Add-Ins: try adding pumpkin pie spice, cinnamon, Nutella or mini chocolate chips for a fun treat!
Nutrition
The nutritional information provided is an estimate based on an online nutrition calculator and it will vary based on the ingredients that you use.



















Jessica says
Our peanut butter apple dip has become a staple snack at our house. The adults love it just as much as the kids, and we hope that you love it too!